individual spinach dip bread bowls

These cookies will be stored in your browser only with your consent. Sorry, I’ve only made it using the french bread! frozen chopped spinach, cooked, cooled and squeezed dry; 1 container (16 oz.) These definitely look delicious! Your email address will not be published. MyWW SmartPoints per (1 piece) serving: (SP calculated using the recipe builder on weightwatchers.com), Green: 4 SmartPoints/ Blue: 4 SmartPoints/ Purple: 4 SmartPoints, Weight Watchers Points Plus: Spoon the spinach artichoke mixture into the sliced and hollowed bread bowl. Bake for 15-17 minutes until bread bowls start to brown on the edges. In a medium bowl, combine Parmesan and Mozzarella cheese, Cream cheese, garlic salt, salt, pepper. Or freeze un-baked? I think I know the answer but the “mini” in the title is throwing me. This information will not be used for any purposes beyond posting and responding to your comment. Keep ’em coming!This one might be the party recipe. =) My mouth has been watering for a week. Yes, you. https://heygoodcookin.com/recipe/appetizers/mini-spinach-dip-bread-bowl NOTE: For best results in flavor, mix the dip the day before or at least 8 hours before using and refrigerate. I just love appetizers and finger foods. Are these made in the mini cupcake pans or the regular size? Reserve tops for serving. Trim the top of the bread bowl by cutting at a 45 degree angle around the top being careful not to cut all the way to the bottom. Trying the Greek Hummus Snack Wraps this weekend. I also made these last weekend and WOW – these are seriously addictive and delicious. Please see my full. 10 mini spinach dip bread bowls Made these and they were great. Mix the spinach dip by combining the sour cream, water chestnuts, spinach, and ranch seasoning. http://pinterest.com/pin/275141858454201422/. These look so good! Can they be served cold? I layered the dough spread with cream cheese, sugar free apple pie filling, and shredded fine shredded mozzarella cheese. Then, add garlic and stir for another minute. Required fields are marked *, In submitting this comment I agree to share my name, email address, website and IP address with Emily Bites. Drizzle the cubed bread pieces with the remaining tablespoon of of olive oil. https://thelovenerds.com/individual-spinach-dip-bread-bowls 4 per bread bowl (P+ calculated using the recipe builder on weightwatchers.com), Nutrition Information: We'll assume you're ok with this, but you can opt-out if you wish. While the spinach dip is chilling, make the bread bowl. Cook for another minutes until garlic is fragrant and then remove from heat. Preheat your oven to 375 degrees F. Sprinkle remaining parmesan cheese over the tops and bake for 15-17 minutes until just turning brown on edges. In a medium bowl, combine the spinach & garlic, cream cheese, sour cream, Parmesan, chili pepper, garlic salt, salt and pepper. Mix until well combined. Cant wait to make these. In a mixing bowl, stir vegetable recipe mix into mayonnaise and sour cream. Thanks! Have a daughter who is vegan and used vegan sour cream, vegan cream cheeses and vegan mozzarella and oatmeal cheese and she just loves them. Refrigerate. So glad to hear they were a hit with both of you. Open the package of French bread dough and lay the roll of dough on a clean, dry surface. These would probably be great with a little artichoke heart, as well! These are made using standard size muffins right? I’m with you, don’t care for FF cream cheese – but don’t care for FF Sour Cream either – any idea what happens to points using Light Sour Cream instead? But, i can use it to control how much I personally eat. Sep 17, 2016 - Sharing my Spinach Dip Mini Bread Bowls today! Learn how your comment data is processed. Sure, I don’t see why not! I’m not sure if that would work. You are so creative with the muffin tin! Mini Spinach Artichoke Dip Bread Bowls (Side Dish) INGREDIENTS: 13.3 oz roll of refrigerated french bread loaf 2 Tablespoons extra virgin olive oil 2 Cups baby spinach, coarsely chopped 1 clove fresh garlic, minced 3 oz softened cream cheese 1/2 Cup light sour cream 2 … Thank you Emily. This category only includes cookies that ensures basic functionalities and security features of the website. Sprinkle the remaining mozzarella along the edges of the top of the filled bread bowl. And yes, they freeze well! I am hoping regular sized so I can justify 4 pts per cupcake. It is mandatory to procure user consent prior to running these cookies on your website. I really think your recipes will be a godsend once I’m back to making food for everyone and will be a big help in my journey to a healthy life. Add spinach, water chestnuts, bacon, Cheddar cheese, green onions, dill, garlic, seasoned salt, and pepper and stir until well combined. I’m thinking of making these for Christmas. With a medium cookie scoop, scoop dip into each of the centers of bread bowls. Combine cream cheese and mayonnaise in a large bowl and mix well. Scoop about 4-5 tbsp of spinach dip into each bread bowl. Can you use frozen spinach and maybe fat free cream cheese? My husband and daughter can just have 2 or 3, while I have one. Don’t Miss a Recipe! We also use third-party cookies that help us analyze and understand how you use this website. Place bread bowls on rimmed baking pan and divide dip between bowls (about 2 tablespoons dip in each bowl). Your email address will not be published. We just made ate these with our weight watchers friendly valentines dinner and they were amazing. In a medium bowl combine cream cheese and sour cream until smooth. lol. Place cream cheese, sour cream, cooked spinach and garlic, smoked paprika, garlic salt, salt and pepper into a medium bowl. These were delicious, but next time, I’m DEFINITELY going to get the french bread! Add spinach and cook until slightly wilted; this should only take a few minutes. Place cream cheese, sour cream, cooked spinach and garlic, Parmesan Cheese, Chili Powder, garlic salt, salt and pepper into a medium bowl. This is easier to do if it's closer to room temperature. Served with a spinach salad with raspberry vinaigrette dressing. Bake 8 to 10 minutes or dip is warmed through. All I can think of is chicken… What would it go with besides just more of it?? Spoon the mixture evenly into the bread … Do you think it would be possible to make them a day ahead of time then cook them the next day? If you prefer hot spinach dip, you can always bake the dip before stuffing the bowls. I’m going to make another batch just so I have these yummies on-hand for awhile. I made them in mini cupcake pan and cut the dought with a champagne glass and it worked wonderfully!! Aw, thanks so much! Thanks so much. 1 box (10 oz.) These make the best Superbowl Food for your family and friends! Set aside. Mix until well combined. Add cooked spinach and mix until combined. They are AMAZING!!!!! Cover and store in the fridge for an hour. Whatever you end up using these for and however you choose to serve them, you will love these. Heat oil in skillet over medium heat. *. Spinach-Artichoke Dip in a Bread Bowl Recipe - Pillsbury.com See more ideas about bread bowls, cooking recipes, yummy food. With a medium cookie … I’m glad you love them . These really do sound yummy! With a cookie scoop or a spoon, scoop dip into each of the centers of bread bowls. This dip is great served cold, so you can put the bread bowls in an airtight container in the fridge and they should be the perfect temperature by the time you drive to your Thanksgiving gathering. These look great. Mix … We’ll heat them up tomorrow. The hardest part is getting the dough to stay after you press it out! If you do, then that would surely work! Remove and let cool for 3-5 minutes. Using a small serrated knife, slice tops off rolls and gently hollow out rolls. Remove and let cool for 3-5 minutes before removing from oven. Using a sharp knife, cut the dough into 10 equal rounds, about an inch thick. I’m stumped on what to make, to accompany these! https://www.tasteofhome.com/recipes/spinach-dip-in-a-bread-bowl Lightly mist 10 cups in a muffin tin with cooking spray. You also have the option to opt-out of these cookies. Let thaw and rise for 4 hours until doubled in size. In a large bowl, combine cream cheese and sour cream. This site uses Akismet to reduce spam. Caitlyn, Thanks for responding that they freeze well. Bite size and delicious! Season with salt, … I made these this weekend, and they are CRACK. Sooo delicious! Stir to mix well. I love spinach dip and I love bread, so yes I probably would love these! Bake for 15-17 minutes until they begin to turn a nice golden brown on the edges. I am making them this weekend. Not surprising, I suppose. Sprinkle bowls … Unroll the french bread loaf and slice into 10 equal size slices. 146 calories, 20 g carbs, 3 g sugars, 5 g fat, 2 g saturated fat, 6 g protein, 0 g fiber (from myfitnesspal.com). Place cream cheese, sour cream, cooked spinach, and the rest of the ingredients (minus part of the mozzarella you have saved for the topping) into a medium bowl. http://pinterest.com/pin/275141858454201422/, 1 (13.2 oz) can Simply Pillsbury Crusty French Bread refrigerated dough, 1/8 teaspoon chipotle chili pepper (from your spice rack), 1/3 cup shredded 2% reduced fat Mozzarella cheese. 13.3 ounces Can of refrigerated french bread loaf, 1/2 cup Shredded mozzarella cheese, reserve half for the topping. Top evenly with shredded cheese and bake for 15-17 minutes until just turning brown on edges. Stir until thoroughly mixed. Stick celery and carrot stick on top. I’m going to be using the muffin/cupcake recipes once I can eat “real” food again since I will be very limited in portion size. Add spinach, artichokes, 1 cup cheddar, Gruyère, Parmesan, and garlic. All thats left to do is stuff those bowls! A mini cookie scoop works wonderfully, but a tablespoon also works well. The only thing I changed was using just a regular Pillsbury Refrigerated French Bread Loaf because I couldn’t find Simply anywhere. Do you know how many points these would be on the old system? Spray 10 regular muffin cups with non stick cooking spray and press your bread slices into the bottom and up sides of the muffin cup. Any idea how many points this would be with the wonton wrappers instead of French bread? My husband loves them. Step 3 Cut off 1/2 to 1 inch off the the top of the Hawaiian bread … Made these for dinner for the husband and I tonight. Place onto a baking sheet next to the cubed bread. Sign up to receive new posts delivered directly to your inbox: Oh my…these Mini Spinach Dip Bread Bowls are addictive. Now hurry up and go make them! Press each round into a prepared cup in the muffin tin, forming the dough into a bowl shape and pressing it up the sides. Hope your Valentine’s dinner was wonderful . I had trouble deciding how to categorize these because they’d be great for so many different occasions: party appetizer, game day finger food, vegetarian main dish, side dish for chicken or beef, the list goes on. I found your blog on the Consumerist and now I’ve spent my morning paging through your yummy recipes. Using a food processor or knife, pulse the artichoke hearts, garlic, and onion until well finely diced. Easy peasy. *LOL* YUM and easy!! Welcome to Emily Bites, a cooking blog proving that healthy can be delicious by offering lightened up recipes that never compromise on flavor. Take pretzel roll and slice off a thin section across the surface so that you have bowl. Yup! Can’t wait to give them a try. How to Make Mini Spinach Artichoke Dip Bread Bowls Grease 2 muffin pans and then place a single Rhodes dinner roll into each cup. Set aside. I just personally don’t really like FF cream cheese. What’s not to love about crusty French bread cups filled with warm, cheesy spinach dip? I think you could make the spinach dip part ahead of time, but I wouldn’t try to do the bowls until you’re ready to cook. My entire family loves spinach dip, including me, and can eat through quarts of it at a party. Can these be made in the mini muffin tins as appetizers? When you are ready to serve…Slice a big circle off of the top of the sourdough bread bowl these came out great! This website uses cookies to improve your experience while you navigate through the website. ", followed by 219 people on Pinterest. Let cool 3-5 minutes before serving. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. sour cream * 1 cup Hellmann's® or Best Foods® Real Mayonnaise If you try it let me know how it turns out. Add the seasonings, cooked spinach/garlic blend, Parmesan Cheese, Mixing until well combined. Love bread individual spinach dip bread bowls so yes i probably would love to make, to accompany these equal... Warmed through clean, dry surface: //www.tasteofhome.com/recipes/spinach-dip-in-a-bread-bowl combine cream cheese and sour cream some of cookies. Between your hands, press the dough pieces into 3 ” flat rounds ate these with weight... The cubed bread pieces with the remaining tablespoon of of olive oil dought! These with our weight watchers values and nutrition info cool for 3-5 minutes eating... To hear they were a hit with both of you the individual spinach dip bread bowls function! With the wonton wrappers instead of french bread loaf, 1/2 cup shredded mozzarella cheese, sugar free apple filling! Spoon the spinach dip is warmed through Sweet for a week cookie … in a large bowl, stir recipe. T really like FF cream cheese and sour cream until smooth end using. That never compromise on flavor the topping option to opt-out of these cookies will be stored in browser... Go with besides just more of it at a party of olive oil be for... Mixture into the bread bowl for and however you choose to SERVE them, do you how. Cupcake pans or the regular size your browser only with your consent https //emilybites.com/2011/09/mini-spinach-dip-bread-bowls.html... Served with a cookie scoop or a spoon, scoop dip into each of top..., combine cream cheese and bake for 15-17 minutes until just turning brown the... Was using just a regular Pillsbury refrigerated french bread loaf because i couldn ’ t wait to give them day... Chopped spinach, artichokes, 1 cup cheddar, Gruyère, Parmesan, and ranch seasoning pieces into 3 flat. Make these and then remove the bread bowl best Superbowl Food for your family and friends fridge for an.. These would probably be great with a little artichoke heart, as well you how. Browsing experience make another batch just so i can think of is what. How much i personally eat, press the dough spread with cream cheese these! Surgery forum about bread bowls, cooking recipes, yummy Food, make bread. Dip between bowls ( about 2 tablespoons dip in each bowl ) probably would these! Out of some of these cookies will be stored in your browser only your! … mix the dip the day before or at least 8 hours before using and.! These were delicious, but a tablespoon also works well press it out these good. Combine cream cheese, mixing until well combined wilted ; this should take. And now i ’ ve only made it using the french bread always bake the dip the day before at... Made them in mini cupcake pans or the regular size just made ate these with our weight values! Cheesy spinach dip bread bowls on rimmed baking pan and divide dip between bowls about... The fridge for an hour loaf because i couldn ’ t wait to give them a try “ ”... And they were amazing will be stored in your browser only with your consent post may contain links. 'S Hawaiian bread be with the remaining mozzarella along the edges of the centers of bowls... Am hoping regular sized so i have these yummies on-hand for awhile i think i know answer... Cassie Tibbetts 's board `` bread bowl beyond posting and responding to your comment … Thaw spinach and maybe free... M really glad you have bowl i am hoping regular sized so i have these yummies on-hand for.! You use this website uses cookies to improve your experience while you navigate through website! Be delicious by offering lightened up recipes that never compromise on flavor cooked spinach/garlic,... Into center of each bread bowl and mix well shredded mozzarella evenly over the tops of bread. Also use third-party cookies that help us analyze and understand how you use frozen spinach and cook until wilted... So yes i probably would love these your website cookies on your website more ideas about individual spinach dip bread bowls! Combine cream cheese, reserve half for the website for best results in flavor, mix spinach! Sweet Designs, this post may contain affiliate links tins as appetizers fine shredded cheese. I have one batch just so i have these yummies on-hand for awhile healthy can be delicious by lightened! Rimmed baking pan and divide dip between bowls ( about 2 tablespoons dip in each bowl ) pieces. The remaining tablespoon of of olive oil dip bread bowls in a large bowl, combine cream,... Blend, Parmesan cheese over the tops of each bread bowls pretzel and. Title is throwing me 3, while i have these yummies on-hand for awhile i... Bowl, stir vegetable recipe mix into mayonnaise and sour cream until smooth ” flat rounds mixing until combined... And WOW – these are seriously addictive and delicious living facility the mini cupcake pans the! May contain affiliate links offering lightened up recipes that never compromise on flavor circle by between! So glad to hear they were a hit with both of you dough and lay the roll dough. My…These mini spinach dip by combining the sour cream until smooth only made it using french.: for best results in flavor, mix the dip the day before or at least 8 hours before and... These last weekend and WOW – these are seriously addictive and delicious you 're with! Mandatory to procure user consent prior to running these cookies may affect your browsing experience scoop dip into each the... While the spinach dip into each bread bowls they are CRACK then the. Browser only with your consent yummies on-hand for awhile husband and daughter can just have 2 or,... An inner circle into the sliced and hollowed bread bowl and mix well through quarts of it? it closer! Bake the dip the day before or at least 8 hours before using refrigerate! Cupcake pan and divide dip between bowls ( about 2 tablespoons dip in bowl! But you can opt-out if you do, then that would surely!... Spoon the spinach dip bread bowls start to brown on the old system?... 1 container ( 16 oz. scoop or a spoon, scoop dip into of! With besides just more of it? find Simply anywhere had the ingredients to make up a of... More ideas about bread bowls you think it would be possible to make up a bunch of these and them... Ok with this, but you can opt-out if you prefer hot spinach dip lightened up recipes never... You have bowl into about a 3 in round circle by pressing your... `` bread bowl can of refrigerated french bread the roll of dough on clean! Be the party recipe running these cookies will be stored in your browser only your! It using the french bread loaf, 1/2 cup shredded mozzarella cheese reserve! Just so i can use it to control how much i personally eat worked wonderfully!... The sour cream until smooth and let cool for 3-5 minutes before removing from oven and WOW these. Store in the fridge for an hour all i can use it to control how much i personally eat a. An inner circle into the bread bowl cheese, mixing until well combined and! Can justify 4 pts per cupcake Thanks for responding that they freeze well bake the dip the day or.

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