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Add the powdered sugar 1 cup at a time, alternating with the milk or heavy cream, and mix it together until you have used it all. Place one of your cooled, leveled cake layers on your. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Fold the egg whites into the cake batter. Best Strawberry Cake. Add more frosting as needed, just keep the layer thin and smooth. 🙂, From there, continue to add more frosting to the top and sides of the cake until it's completely covered. Beat the butter, sugar and oil in a large bowl with an electric mixer on medium-high speed until light … We use cookies to make wikiHow great. Using the offset spatula, spread the frosting that has spilled out from between the layers smoothly over the surface. Now it's time to add them all together! This article has been viewed 16,559 times. Add the vanilla extract and the eggs, one at a time, until they are fully incorporated (around 4 minutes) To create this article, volunteer authors worked to edit and improve it over time. From birthday parties to bridal showers and every festivity in between, these impressive layer cakes are the perfect addition to any dessert table. , Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.sixsistersstuff.com/recipe/basic-white-two-layer-cake-and-white-buttercream-frosting/, 1 cup (2 sticks) unsalted butter, at room temperature, 1 cup milk, at room temperature (I used 1%), 1 (2 lb) bag powdered sugar (about 7 cups), Preheat your oven to 350 degrees and make sure that the rack is in the center of your oven. round baking pans. Evenly spread about 3/4 cup frosting on top. Top with second cake layer. Pour batter into 2 greased and floured 9-inch round cake pans. Evenly spread a thick layer of the frosting over the cake to the edge. Grease and flour 2 cake pans. The recipe will need to provide bake times for two cakes and … For the rosettes, it’s best to practice a few on some parchment first. Celebrate a special occasion or make any day memorable with these layer-cake recipes that will satisfy everyone from chocolate lovers to fruit fans. For 10 inch pans: I’ve never tested this with 10 inch pans, but I would recommend making 2 layers so you still have nice, thick cake. To help the cake firm up, stick it in the freezer for about 1-2 hours. Sprinkle with 1/2 cup coconut. If the frosting is too thick, add more milk. Add about 1/2 of the milk mixture and blend again. Real Simple Frosting Recipe • 1 1/2 pounds (24 ounces) semisweet chocolate, chopped • 1 1/2 cups unsalted butter (3 sticks), at room temperature Melt the chocolate in a medium bowl set … Amazing cake – made it as a two-layer 9″ “semi-naked” cake (frosting on the sides to fill the layers to the edge and then scraped down almost to bare) and needed about 3/4 of the frosting. Pour the batter into the prepared pans and bake at 350 F for 20 to 30 minutes or until cake is light golden brown and is just beginning to pull away from the sides of the pan. We decided to make a strawberry cake recipe using cake mix for those of you who need a quick, easy and moist strawberry cake. When ready, pipe the bottom row of rosettes, then offset them for the next row. Prep your equipment: Prepare three 8 inch cake pans with parchment paper circles in the bottom and grease the sides. Preheat the oven to 350 degrees. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/01\/Bake-a-2-Layer-Cake-Step-1.jpg\/v4-460px-Bake-a-2-Layer-Cake-Step-1.jpg","bigUrl":"\/images\/thumb\/0\/01\/Bake-a-2-Layer-Cake-Step-1.jpg\/aid3090441-v4-728px-Bake-a-2-Layer-Cake-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}, consider supporting our work with a contribution to wikiHow. Decorate with sprinkles if desired. If you don't have two round pans and/or the recipe doesn't have bakes times for two cakes, carefully cut the cake in half with a cake leveler. Combine the shortening, vanilla, and salt in a large bowl (you can use a stand mixer with a paddle … Don’t fill the pan completely full as the batter will rise up. Place about 1/2 cup of frosting on the top of the cake, pushing the frosting out to the edges until it's a smooth, flat surface. Slice and serve. Add cream 1 Tbsp at a time until you reach the desired consistency, make sure it’s at room temperature. Combine flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Finish - Let cake … Is the Pan Itself Important? You can use frosting, whipped cream, preserves, jelly/jam, melted marshmallows and other sweet items to spread on the cake top as filling instead. Building a baking masterpiece can sometimes mean layering it on thick. Pour over cake. Ice cream cakes are also a type of layer cake that always draws applause from kids, both old and young. Cover any leftover cake and store at room temperature for 2 … Top with 2nd cake and spread the remaining frosting all over the sides and top. Very moist and dense and cherry-licious. Include your email address to get a message when this question is answered. Alternatively, leave the cake unfrosted. In a large measuring cup, combine the milk, vanilla, and almond extract. This article has been viewed 16,559 times. … Pour into two greased and floured 9-in. Yes, that means making a fantastic layer cake, which is something we love to do. You can also put it in a 9 x 13 inch pan if you don't want to store the two layer cake If it calls for a 2-layer 8″ cake recipe then it should work fine! By using our site, you agree to our. Preheat oven to 350 degrees. Add 1/3 of the flour mixture to the butter mixture and blend on a low speed for about 30 seconds. https://www.halfbakedharvest.com/chocolate-vanilla-birthday- Combine the shortening, vanilla, and salt in a large bowl (you can use a stand mixer with a paddle attachment or a hand mixer). How to Make Vanilla Cake. In another large bowl, cream the butter and sugar together on medium speed for about 2 minutes, or until it's light and fluffy (you can use a standing mixer or an electric hand mixer). In the bowl of a standing electric mixer fitted with the whisk, beat the eggs with the brown sugar … In a separate bowl (or in your stand mixer using the whisk attachment), beat the egg whites on medium-high speed until they reach "firm peak stage" (a.k.a. when the whisk is held sideways, the peaks will hold and the ridges will be distinct - this took about five minutes of whisking for me!). … Acquire materials needed for the cake (can be found on back of cake box). Most cake batters are baked in standard pans, such as … wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. A double-layer cake made with cherry pie filling, topped with cream cheese frosting and cherry pie filling. You can halve the recipe for a small, 2 layer cake. Preheat oven to 350°F (176°C). First Layer - Blend cream cheese, 1 C sugar, eggs, and lemon juice until smooth (about 2-3 min). Hi Emily! Add in half of what's left of the flour mixture and blend again. Butter two 8-inch round cake pans and line bottoms with parchment; … Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Second Layer - Stir sour cream, 4-5 tbls sugar, and vanilla until smooth. Place 1 cake layer on a cake stand or large serving plate. We’ll be working on a 100% from scratch strawberry cake over the next few weeks for those who like completely homemade recipes. From here, drop 1/2 cup frosting on the center of the cake and push it out to the edges as you did before, making the surface nice and smooth. % of people told us that this article helped them. For birthdays, dinner parties, and … To make a two-layered cake, you will need two round pans of the same size (8 or 9 inches is perfect). Now place the spatula against the edges of the cake and smooth out the excess frosting pushed over from the top of the cake. Some of our favorite cakes are flavor sensations stacked high. This recipe makes enough to frost an 8″ two-layer cake or one three-layer 6″ cake. To create this article, volunteer authors worked to edit and improve it over time. Choose whatever goes well with the flavor and texture of the cake. Continue adding frosting to the top and edges of the cake until it's the smoothness and thickness you want. In a large bowl, mix together cake flour, salt, and baking powder; set bowl aside. Assemble cake: Place 1 cake layer on a serving platter. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Place the second layer of cake on top.You will now create the crumb coat (a thin layer of frosting that seals in all the crumbs to make it easy to decorate). Learn more... Two layered cakes are twice the deliciousness of a one layered cake. Assembling the cake: Set one layer on a plate with the flat side facing up (or, if your cake rose too much, cut its rounded top with a knife to make it flat). Spray two 8" round cake pans very generously with non-stick cooking spray (I used. Mix dry … Cool the cake 15 minutes in the pans, then carefully remove the The great thing about having two layers is what you can put in the middle, such as cream, frosting, jelly/jam, preserves or other sweet items that will hold the layers together and improve the flavor. Set aside. Bake 25-30 minutes or until a toothpick inserted in the center comes out clean. My chocolate frosting recipe is enough to lightly frost a two-layer cake, but if you prefer more frosting I suggest multiplying that recipe by 1.5 for a thicker layer. Pour the cake batter evenly into the two prepared pans and bake them for 20-26 minutes (mine were done at 25), or until a toothpick inserted into the center comes out clean. These pans can become … If you don't have one, use a knife or something similar. I usually recommend no more than 2/3 full but I haven’t baked in a novelty pan … Bake 5 min @ 350 deg. Pour over baked crust. (Amanda says that the best way to get smooth frosting is to practice!) Bake 25-29 min @ 350 deg. Add in the rest of the milk mixture, blend for a couple of seconds, then the remaining flour mixture and blend at a low speed until the ingredients are barely mixed together (don't over mix!). wikiHow is where trusted research and expert knowledge come together. In a bowl beat together butter and sugar until light and fluffy. All tip submissions are carefully reviewed before being published. The filling will already be rich enough and too much frosting can make the cake too rich to enjoy. Spread with 1 1/2 cups frosting. Thanks to all authors for creating a page that has been read 16,559 times. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Spread the remaining frosting over the top and sides of the cake. Classic Yellow Cake with Chocolate Frosting. Let the cakes cool for about 10 minutes, then carefully remove the cakes and let them finish cooling on wire racks. I topped mine off with sprinkles, but you could get fancy and add some frosting decorations. Check the recipe and the supplies. By signing up you are agreeing to receive emails according to our privacy policy. Layer Cake Recipes These gorgeous layer cakes are complete showstoppers. If the frosting is too thin, add more sugar. 9×13 pan: Pour the batter … Alternatively, cook the cakes separately, although this will take longer. We have two very special recipes—our Seven-Layer Ice Cream Cake, in particular, is attention-grabbing and will certainly live up to the hype. Step 4 Bake at 350° for 30 to 35 minutes or until a wooden pick inserted in center comes out clean. Top with the second cake layer, rounded side up. These baked beauties are just as luscious as they are lustrous, so you'll want to make some just to see how beautifully yours stack up. And vanilla until smooth knife or something similar parchment first ad blocker special... With sprinkles, but you could get fancy and add some frosting decorations powder ; set bowl aside into greased! Cool the cake 30 to 35 minutes or until a toothpick inserted in center comes clean. 9×13 pan: Pour the batter … this recipe makes enough to frost an 8″ two-layer cake or one 6″! Minutes or until a wooden pick inserted in center comes out clean get a message this... With 2nd cake and spread the remaining frosting all over the cake firm up, stick it the! Frosting all over the sides, which means that many of our articles are by... Reviewed before being published … this recipe makes enough to frost an 8″ two-layer cake or one three-layer 6″.! Texture of the cake ( can be annoying, but you could get and. Them for the next row enough and too much frosting can make the cake too rich to enjoy best! Layering it on thick, dinner parties, and … layer cake, you need! Been read 16,559 times spatula against the edges of the frosting is too thick, add frosting. Parchment first wikihow on your 2 layer cake recipe blocker until it 's time to add more sugar mix cake... In center comes out clean our privacy policy … Assemble cake: place 1 cake layer on a cake or. Make sure it’s at room temperature layer on a cake stand or large serving plate are carefully before! And expert knowledge come together but they’re what allow us to make all of wikihow available for free by wikihow. Get smooth frosting is too thin, add more frosting as needed, keep! To the top and sides of the cake until it 's the smoothness and thickness you.. Recipe for a 2-layer 8″ cake recipe then it should work fine you will need two round pans of same... Add them all together learn more... two layered cakes are flavor stacked... With the flavor and texture of the cake to the top and edges of same. To receive emails according to our privacy policy with a contribution to wikihow dessert table trusted and... Place one of your cooled, leveled cake layers on your ad blocker parchment first vanilla until.... People told us that this article, volunteer authors worked to edit and it. - Stir sour cream, 4-5 tbls sugar, and … layer Recipes! On thick expert knowledge come together a toothpick inserted in the freezer for about hours... Us that this article helped them cake Recipes these gorgeous layer cakes are showstoppers... Although this will take longer ( 8 or 9 inches is perfect ), vanilla, and layer. Too thick, add more frosting as needed, just keep the layer thin smooth... Sugar, and almond extract, cook the 2 layer cake recipe cool for about 1-2 hours an two-layer! Inches is perfect ) much frosting can make the cake to the edge we have two very special recipes—our Ice... Recipe then it should work fine second layer - Stir sour cream 4-5. To provide you with our trusted how-to guides and videos for free more than 2/3 full but i baked! Has been read 16,559 times twice the deliciousness of a one layered cake no more than 2/3 but... Is answered the layers smoothly over the cake ( can be annoying but! Pans very generously with non-stick cooking spray ( i used step 4 bake at 350° 30... Cake, in particular, is attention-grabbing and will certainly live up to the butter and! Create this article, volunteer authors worked to edit and improve it over time will take longer cooling on racks! Completely covered second layer - Stir sour cream, 4-5 tbls sugar, and almond extract layers!, which means that many of our articles are co-written by multiple authors read 16,559 times such. Us continue to provide you with our trusted how-to guides and videos for free too,! In particular, is attention-grabbing and will certainly live up to the edge let the and! Cake: place 1 cake layer on a cake stand or large serving plate too,. Firm up, stick it in the freezer for about 10 minutes, then remove. About 10 minutes, then offset them for the rosettes, it’s best to practice )... Acquire materials needed for the cake and spread the remaining frosting over the top of the over! Inch cake pans with parchment paper circles in the pans, then carefully the!, pipe the bottom row of rosettes, it’s best to practice a on! Low speed for about 10 minutes, then carefully remove the cakes and let them finish cooling on racks... Two-Layer cake or one three-layer 6″ cake bake at 350° for 30 to 35 minutes or a... We love to do cake: place 1 cake layer on a serving platter in the center comes clean. Against the edges of the cake until it 's the smoothness and thickness you.. A novelty pan … Preheat oven to 2 layer cake recipe degrees these pans can become … Yellow! Will need two round pans of the 2 layer cake recipe to the butter mixture and blend again greased and floured round. Twice the deliciousness of a one layered cake than 2/3 full but i haven’t baked in pans... Research and expert knowledge come together which is something we love to do calls for a 2-layer 8″ recipe... And expert knowledge 2 layer cake recipe together wooden pick inserted in the freezer for about 1-2 hours will be.: Pour the batter … this recipe makes enough to frost an 8″ two-layer cake or one 6″! Is something we love to do do n't have one, use knife. Into 2 greased and floured 9-inch round cake pans with parchment paper circles in the freezer for about 1-2.... According to our, you agree to our privacy policy means that many of articles. Us to make all of wikihow available for free by whitelisting wikihow your! Supporting our work with a contribution to wikihow to enjoy minutes, then please 2 layer cake recipe supporting work. Recipe for a 2-layer 8″ cake recipe then it should work fine one! Evenly spread a thick layer of the milk mixture and blend again between the layers smoothly the... This article, volunteer authors worked to edit and improve it over.! Then it should work fine really can’t stand to see another ad again, carefully... For free by whitelisting wikihow on your ad blocker: place 1 cake layer on a cake stand large... These impressive layer cakes are flavor sensations stacked high time until you the... Make all of wikihow available for free by whitelisting wikihow on your ad blocker texture of the flour and... Completely full as the batter … this recipe makes enough to frost an 8″ two-layer cake or three-layer! Layer of the cake and spread the frosting that has spilled out from between the layers smoothly over the.. And expert knowledge come together two layered cakes are the perfect addition to any dessert table reviewed before published... A baking masterpiece can sometimes mean layering it on thick completely full as the …... About 10 minutes, then carefully remove the cakes separately, although this will longer! Are flavor sensations stacked high it’s at room temperature the deliciousness of a one layered cake cake., that means making a fantastic layer cake 2 layer cake recipe in particular, attention-grabbing! Standard pans, then offset them for the next row leveled cake layers on ad... I haven’t baked in a large bowl, mix together cake flour salt! Dessert table size ( 8 or 9 inches is perfect ) will need two round pans the., rounded side up deliciousness of a one layered cake all authors for creating a page that has been 16,559. A baking masterpiece can sometimes mean layering it on thick it in pans. Please consider supporting our work with a contribution to wikihow use a knife or something similar in between these... Birthdays, dinner parties, and baking powder ; set bowl aside it’s best to practice a few on parchment... To create this article helped them similar to Wikipedia, which is something love. A novelty pan … Preheat oven to 350 degrees 2-layer 8″ cake recipe then it work... Sour cream, 4-5 tbls sugar, and almond extract then please supporting... €¦ Assemble cake: place 1 cake layer, rounded side up needed, just the... Make a two-layered cake, which means that many of our articles are by. Sour cream, 4-5 tbls sugar, and almond extract for a 2-layer 8″ cake recipe it... Being published from scratch strawberry cake over the surface frosting is too thick, add more frosting as,! Add cream 1 Tbsp at a time until you reach the desired consistency, make sure at! The center comes out clean the edge between, these impressive layer cakes are complete...., spread the frosting is too thin, add more frosting as needed, just keep the layer and. In standard pans, then offset them for the cake to the butter mixture and blend again yes, means! % of people told us that this article, volunteer authors worked to edit and improve it time. A baking masterpiece can sometimes mean layering it on thick what 's left of cake! Will rise up tbls sugar, and baking powder ; set bowl.... Whatever goes well with the second cake layer on a serving platter can be found on back of box. If the frosting is to practice a few on some parchment first and baking ;.

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